{"title":"Japanese Knives","description":"\u003cp\u003eJapanese knives are renowned for their exceptional craftsmanship, sharpness, and performance in the kitchen. Test your cooking abilities and improve your skills with our top-of-the-range Japanese knives. Discover the much-coveted \u003ca href=\"\/collections\/santoku-knives\" title=\"Santoku Knives\" data-mce-href=\"\/collections\/santoku-knives\"\u003esantoku knives\u003c\/a\u003e and \u003ca href=\"\/collections\/gyuto-knives\" title=\"Gyuto Knives\" data-mce-href=\"\/collections\/gyuto-knives\"\u003egyuto knives\u003c\/a\u003e from chef's favourite brands like \u003ca href=\"\/collections\/sumikama\" title=\"Sumikama\"\u003eSumikama\u003c\/a\u003e and \u003ca href=\"\/collections\/takamura-hamono\" title=\"Takamura Knives\"\u003eTakamura Knives\u003c\/a\u003e, and don’t forget essential accessories such as our effective and high-quality \u003ca href=\"\/collections\/sharpening-stones-whetstones\" title=\"Sharpening Stones Whetstones\"\u003eJapanese sharpening whetstones\u003c\/a\u003e to keep your tools in pristine condition for your next chop.\u003c\/p\u003e\n\u003cp\u003eOur selected range of chef's knives is sure to keep your cooking skills sharp and immaculate. Besides the aforementioned santoku and gyuto knives, you will also find a range of more specialized items like \u003ca href=\"\/collections\/japanese-bread-knives\" title=\"Bread Knives\"\u003ebread knives\u003c\/a\u003e and \u003ca href=\"\/collections\/butter-knives\" title=\"Butter Knives\"\u003ebutter knives\u003c\/a\u003e and other useful items like \u003ca href=\"\/collections\/japanese-folding-knives-pocket-knives\" title=\"Folding Knives\"\u003efolding knives\u003c\/a\u003e and knife sets - all from Japanese brands we love like Sori Yanagi, Higonokami, Shimomura, and more.\u003c\/p\u003e\n\u003cp\u003eMany of these knives are made with specialized Japanese steels which offer excellent edge retention and sharpness. The most important choice is between carbon steel and stainless steel. Carbon steel knives offer the best cutting performance but require more maintenance to prevent rusting. Stainless steel knives are more rust-resistant but don't hold an edge as well. At Japanese Taste, we provide detailed information on the different Japanese knife styles, brands, and features to help you make informed purchases. Elevate your cooking experience with the right Japanese knife!\u003c\/p\u003e","products":[{"product_id":"tojiro-chef-knife-canvas-roll-storage-bag-for-kitchen-knives-f-359","title":"Tojiro Chef Knife Canvas Roll Storage Bag for Kitchen Knives F-359","description":"\u003cp\u003eThe Tojiro Knife Roll Bag is made of canvas woven fabric and has been designed to hold up to 5 knives and be rolled, so you can carry the knives safely wherever you go.\u003c\/p\u003e\r\n\u003cp\u003eIt has a cordon to safely close the bag and secure the knives even more when carrying them.\u003c\/p\u003e\r\n\u003cp\u003eWith 5 pockets up to 5 knives can be individually stored each in its own slot, ensuring no collision with blades. Each slot is designed to hold knives with a maximum blade length of 24 cm.\u003c\/p\u003e\r\n\u003cp\u003eCanvas is an extremely durable, sturdy and flexible woven fabric so knives can be easily rolled and will not penetrate the pocket bag.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eSize: 545×440 mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 235g (8.3 oz)\u003c\/li\u003e\r\n\u003cli\u003eCapacity: 5 knives\u003c\/li\u003e\r\n\u003cli\u003eMaximum knife blade length: 24 cm\u003c\/li\u003e\r\n\u003cli\u003eMaterial: Canvas\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":42219409930,"sku":"TJRO-KNFBAG-F359","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-KNFBAG-F359-Tojiro_Chef_Knife_Canvas_Roll_Bag_F-359.jpg?v=1746159123"},{"product_id":"fuji-kurenai-santoku-knife-molybdenum-vanadium-all-purpose-knife-170mm","title":"Kurenai Santoku Knife Molybdenum Vanadium All-Purpose Knife 170mm","description":"\u003cp\u003eThe Fuji Cutlery Kurenai Santoku knife is an ideal all-purpose knife for the home or professional kitchen. From Fuji's top-of-the-line Reigetsu series, this is a high-quality, professionally constructed Japanese knife that expertly balances supreme sharpness with easy maintenance. \u003c\/p\u003e\n\u003cp\u003eThe santoku knife is a multi-purpose knife many Japanese chefs rely on as their primary knife in the kitchen. It can cut meat, seafood, fruit and vegetables, it can slice, dice, mince and chop. Because santoku blades are thinner and shorter than most western knife blades they are extra-light and you can avoid hand-fatigue.\u003c\/p\u003e\n\u003cp\u003eAs the most popular knife style in Japanese kitchens, you can be sure this is a fantastic style of knife for beginners and professionals alike.\u003c\/p\u003e\n\u003cp\u003eThe Kurenai's blade is made from extra sharp molybdenum vanadium steel, sandwiched between high-chrome stainless steel, leaving only the cutting edge exposed. This protects your blade from corrosion, chipping, and cracking. The beautiful reddish handle is laminated wood, and gives this knife a lot of style! \u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade from very sharp molybdenum vanadium steel.\u003c\/li\u003e\n\u003cli\u003eAn all-purpose knife that can handle anything in the kitchen.\u003c\/li\u003e\n\u003cli\u003eGorgeous red wooden handle.\u003c\/li\u003e\n\u003cli\u003eBlade protected from corrosion by an outer layer of stainless steel.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlade length: 170mm\u003c\/li\u003e\n\u003cli\u003eMaterial: Molybdenum vanadium steel, high chrome stainless, laminated reinforced wood, 18-8 stainless steel\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fuji Cutlery","offers":[{"title":"Default Title","offer_id":45840909258,"sku":"KAI-SEK-KF-5151","price":72.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Fuji-Kurenai-Santoku-Knife-Molybdenum-Vanadium-All-Purpose-Knife-170mm-1-2024-12-06T07_47_17.577Z.jpg?v=1743425434"},{"product_id":"super-stone-barrier-houchou-japanese-chefs-knife-180mm","title":"Super Stone Barrier Houchou Japanese Chef's Knife 180mm","description":"\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003e\u003cspan\u003eSuper Stone Barrier Houchou is a Japanese chef's knife with anti-stick properties made with six layers of stone barrier to provide an accurate and straight cut.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eThis Japanese chef's knife is very easy to clean and difficult to become rusty since it is finished with a stone barrier coating.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003eSuper Stone Barrier knifes are hand-made by specialized artisans from Seki city, Gifu prefecture in Japan where the art of making swords has been transferred generation by generation.\u003c\/p\u003e\r\n\u003cp\u003eKnives made in Seki are known for its strength, high durability and long-term sharpness.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eBlade length: 180mm\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Japanese Taste","offers":[{"title":"Default Title","offer_id":46524366282,"sku":"SPS-KNF-BR-180","price":148.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SPS-KNF-BR-180-Super_Stone_Barrier_Houchou_Japanese_Chef_s_Knife_180mm.jpg?v=1743425239"},{"product_id":"kai-seki-magoroku-damascus-santoku-knife-165mm-ae5200","title":"KAI Seki Magoroku Damascus Santoku Knife 165mm AE5200","description":"\u003cp\u003eThe Seki Magoroku Damascus Knife AE5200 is a high-class Japanese Santoku knife that pursues sharpness, comfort and a functional beauty design.\u003c\/p\u003e\r\n\u003cp\u003eThe blade is made of stainless steel for avoiding rust. It features a beautiful Damascus pattern on the surface that reminiscences a Japanese sword.\u003c\/p\u003e\r\n\u003cp\u003eTriangular-shaped handle provides better control and good grip.\u003c\/p\u003e\r\n\u003cp\u003eComposite wood handle brings you the look and feel of natural wood without worrying about humidity and other wood problems.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eTotal length: 293mm\u003c\/li\u003e\r\n\u003cli\u003eBlade dimensions: Length 165mm \/ thickness 2mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 158g\u003c\/li\u003e\r\n\u003cli\u003eModel: AE5200\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":46526734858,"sku":"KAI-SEKSAN-5200","price":119.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KAI-SEKSAN-5200-KAI_Seki_Magoroku_Damascus_Santoku_Knife_165mm_AE5200.jpg?v=1743426312"},{"product_id":"sori-yanagi-designer-fruits-knife","title":"Sori Yanagi Stainless Steel Designer Fruit Knife Dishwasher Safe 17cm","description":"\u003cp\u003eFruit knife designed by famous Japanese industrial designer Sori Yanagi. This long-selling knife is functional and at the same time pleasing to the eyes. It has a matte finish that makes potential scratches less visible.\u003c\/p\u003e\r\n\u003cp\u003eThe way Sori Yanagi creates products is unique. It does not start with drawing but with building up an actual model. They use that model and re-create repeatedly for 2-3 years until it completes to be a finished product.\u003c\/p\u003e\r\n\u003cp\u003eThe cutleries might look ordinary but you will notice the difference and detailed design of sensitive curves, angles or cuts when you actually use it.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterial: Stainless steel\u003c\/li\u003e\r\n\u003cli\u003eSize: 170mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 33g\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Sori Yanagi","offers":[{"title":"Default Title","offer_id":2747675344906,"sku":"SORI-FRTKNF-1","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SORI-FRTKNF-1-Sori_Yanagi_Designer_Fruit_Knife.jpg?v=1743420242"},{"product_id":"sakai-takayuki-knife-carry-roll-bag-navy","title":"Sakai Takayuki Chef's Knife Roll Carry Bag Canvas Cloth Navy Blue","description":"\u003cp\u003eRoll bag from prestigious Japanese knife brand Sakai Takayuki specially designed to safely carry kitchen knives.\u003c\/p\u003e\r\n\u003cp\u003eYou can scroll and safely carry around this bag with your kitchen knives inside.\u003c\/p\u003e\r\n\u003cp\u003eSakai Takayuki is a brand from Sakai city, Osaka. With a long history starting in the 5th century, Sakai is famous for its knife industry. Sakai has been known as a city of knife and they have established and trusted brand with absolute quality.\u003c\/p\u003e\r\n\u003ch3\u003eFeatures\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eIt has pockets where you can individually store knives in its own slot, ensuring no collision with blades.\u003c\/li\u003e\r\n\u003cli\u003eEach slot is designed to hold knives with a maximum blade length of about 30 cm.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eColor: Navy\u003c\/li\u003e\r\n\u003cli\u003eWeight: 220g\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":2749211279370,"sku":"SKI-BAG-NV-1","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SKI-BAG-NV-1-Sakai_Takayuki_Knife_Carry_Roll_Bag_Navy.jpg?v=1743422296"},{"product_id":"tojiro-fujitora-dp-cobalt-all-metal-santoku-knife-170mm-fu-895","title":"Tojiro Fujitora DP Cobalt All Metal Santoku Knife 170mm FU-895","description":"\u003cp\u003eThe Tojiro Fujitora DP Cobalt All Metal Santoku Knife is fully made of stainless steel and features a triple-layered 170mm blade. The core of the blade is made of cobalt alloy steel which is then cladded with high-purity 13 chrome stainless steel.\u003c\/p\u003e\r\n\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003eThe DP Cobalt series is aimed at making kitchen knives with professional-class sharpness and easiness of care. As a result, this Japanese Santoku Knife has become a global standard among professionals.\u003c\/p\u003e\r\n\u003ch3\u003eFeatures\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eThe handle is designed with tornado pattern, which ensures a stable gripping even with wet or oily hand.\u003c\/li\u003e\r\n\u003cli\u003eThe blade and handle are integrated, which makes them hygienic and is easy to wash.\u003c\/li\u003e\r\n\u003cli\u003eYou can scald and sharpen easily.\u003c\/li\u003e\r\n\u003cli\u003eIts double-beveled blade is accessible to both left- and right-handed users.\u003c\/li\u003e\r\n\u003cli\u003eYou can use this knife for any food including fish, meat, and vegetables.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel number: FU-895\u003c\/li\u003e\r\n\u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers)\u003c\/li\u003e\r\n\u003cli\u003eMaterial (handle): 18-8 stainless steel\u003c\/li\u003e\r\n\u003cli\u003eLength: 295mm (total) \/ 170mm (blade)\u003c\/li\u003e\r\n\u003cli\u003eWeight: 150g\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":12293000298579,"sku":"TJRO-SANKNF-F895","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-SANKNF-F895-Tojiro_Fujitora_DP_Cobalt_All_Metal_Santoku_Knife_170mm_FU-895.jpg?v=1743421399"},{"product_id":"misono-molybdenum-steel-santoku-knife-no-581-180mm","title":"Misono Molybdenum Steel Santoku Knife 180mm No. 581","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003eThe Misono Molybdenum Steel Santoku Knife 581 is a high quality and practical all-purpose Santoku knife made of molybdenum steel.\u003c\/p\u003e\r\n\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003e\u003cspan\u003eThis 180mm blade Japanese knife cuts well and does not get rusted easily.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eMolybdenum steel knives series are the most affordable range of knives from Misono, yet high quality has not been compromised.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eMisono is from Seki, Gifu \"the knife city\" and they are an integrated manufacturer of blades. They are now producing products by assimilating old traditional artisan techniques and new high technology.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003ch3\u003eFeatures\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eThe knife has high quality 13 chrome stainless molybdenum, which makes the knife cut well.\u003c\/li\u003e\r\n\u003cli\u003eThe body and the handle are integrated and keeps the knife hygienic.\u003c\/li\u003e\r\n\u003cli\u003eDouble edged.\u003c\/li\u003e\r\n\u003cli\u003eSantoku literally means \"Three Virtues\", so you can use the knife for 3 purposes: cutting fish, meat and vegetables. Santoku knives are also called all-purpose knives.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel: No. 581\u003c\/li\u003e\r\n\u003cli\u003eLength: 300mm (total) \/ 180mm (blade)\u003c\/li\u003e\r\n\u003cli\u003eThickness: 2.0mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 155g\u003c\/li\u003e\r\n\u003cli\u003eMaterial (blade): High carbon 13 chrome stainless molybdenum steel\u003c\/li\u003e\r\n\u003cli\u003eMaterial (handle): Laminated black wood\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":12293018157139,"sku":"MSN-MOL-SA-581","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MSN-MOL-SA-581-Misono_Molybdenum_Steel_Santoku_Knife_180mm_No.jpg?v=1746159691"},{"product_id":"tojiro-dp-cobalt-alloy-professional-steak-knife-f-797-120mm","title":"Tojiro DP Cobalt Alloy Professional Steak Knife F-797 120mm","description":"\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003eThe Tojiro DP Steak Knife features a 120mm length blade made of high-quality cobalt alloy steel and recovered by high-purity 13 chrome stainless steel.\u003c\/p\u003e\r\n\u003cp\u003eThis foundry technique is aimed at making a knife that combines sharpness, durability and ease of maintenance.\u003c\/p\u003e\r\n\u003cp\u003eTojiro's DP Cobalt knife series objective is to make Japanese knives with professional sharpness and easiness of care.\u003c\/p\u003e\r\n\u003cp\u003eCoated with anti-fouling agent so dirt and oil does not stick.\u003c\/p\u003e\r\n\u003cp\u003eCorrosion resistant, durable cutting power, double edged for both left and right handed.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel: F-797\u003c\/li\u003e\r\n\u003cli\u003eLength: 225mm (total) \/ 120mm (blade)\u003c\/li\u003e\r\n\u003cli\u003eWeight: 70g\u003c\/li\u003e\r\n\u003cli\u003eMaterial (blade): Cobalt Alloy + 13 Chrome Stainless Steel\u003c\/li\u003e\r\n\u003cli\u003eMaterial (handle): anti-corrosion eco wood\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":12591187427411,"sku":"TJRO-STKKNF-F797","price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-STKKNF-F797-Tojiro_DP_Cobalt_Steak_Knife_120mm_F-797.jpg?v=1746159522"},{"product_id":"kai-little-chef-club-kids-knife-safe-starter-cooking-knife-fg-5001","title":"Kai Little Chef Club Kids Knife Safe Starter Cooking Knife FG-5001","description":"\u003cp\u003e\u003cspan\u003eKAI Little Chef Club Kids Knife is a kitchen knife specially designed for kids use.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003eIt has a jagged blade that if you touch it does not cut the fingers.\u003c\/p\u003e\r\n\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003e\u003cspan\u003eThe edges are round and the small handle is designed for small hands.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eMade by the well known Japanese knife company Kai Corporation.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel: FG-5001\u003c\/li\u003e\r\n\u003cli\u003eSize: 219×42×15mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 59g\u003c\/li\u003e\r\n\u003cli\u003eMaterial: Stainless Cutting Steel, Polypropylene\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":13528799871059,"sku":"KAI-KID-KF-5001","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KAI-KID-KF-5001-Kai_Little_Chef_Club_Kids_Knife_FG-5001.jpg?v=1743421554"},{"product_id":"shimomura-verdun-santoku-knife-chef-kitchen-knife-165mm-ovd-11","title":"Shimomura Verdun Santoku Knife Chef Kitchen Knife 165mm OVD-11","description":"\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003eThe Shimomura Verdun Santoku Knife is made entirely of stainless steel for extra durability and sanitation.\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eThis light-weight \u003c\/span\u003eJapanese Santoku Knife features a 165mm length and 1.8mm thick blade for a sharp and precise cut.\u003c\/p\u003e\r\n\u003cp\u003eThe core layer of the 165mm blade is made of stainless molybdenum steel for extra corrosion resistance.\u003c\/p\u003e\r\n\u003cp\u003eThe handle of the knife is made of 18-8 stainless steel which is integrated with the blade for a total sanitation.\u003c\/p\u003e\r\n\u003cp\u003eHand-sharpened blade for an enduring and marvelous sharpening.\u003c\/p\u003e\r\n\u003cp\u003eEasy to clean and dishwasher safe.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel: OVD-11\u003c\/li\u003e\r\n\u003cli\u003eBlade length: 165mm\u003c\/li\u003e\r\n\u003cli\u003eTotal length: 295mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 130g\u003c\/li\u003e\r\n\u003cli\u003eMade in 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Featuring three of the most vital Japanese knives, this set provides all you need to get your Japanese kitchen knife collection started on the right foot.\u003c\/p\u003e\n\u003cp\u003eIncluding a smaller petty knife, for detailed cutting, carving and scoring, a multi-purpose santoku knife for meat, vegetables, and fish, and a gyuto chef's knife, ideal for cutting large pieces of meat, this knife set has all your bases covered.\u003c\/p\u003e\n\u003cp\u003eEach single knife is made one by one and with high quality materials, and the blades are made of black titanium coated high carbon steel to ensure extra durability, corrosion resistance and hygiene.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: 1 santoku knife, 1 petty knife, and 1 meat cutting knife\u003c\/li\u003e\n\u003cli\u003eMaterials: PP resin, molybdenum stainless steel (titanium-coated)\u003c\/li\u003e\n\u003cli\u003eSizes: Petty knife: 130mm, santoku knife: 170mm, gyuto knife: 170mm\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Satake","offers":[{"title":"Default Title","offer_id":21169180901459,"sku":"STK-HOCHOU-HG2803","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Satake-Titanium-Coated-3-Piece-Japanese-Knife-Set-Black-Kitchen-Knives-1-2025-03-28T05_34_15.268Z.jpg?v=1746161363"},{"product_id":"higonokami-aogami-warikomi-handmade-folding-knife-215mm","title":"Higonokami Aogami Warikomi Handmade Folding Knife 215mm","description":"\u003cp\u003eHandmade Japanese folding knife with a simple design yet extremely durable and effective.\u003c\/p\u003e\n\u003cp\u003eThis lightweight Japanese pocket knife is made with high quality steel and comes in various colors and blade lengths.\u003c\/p\u003e\n\u003cp\u003eHigonokami knives have a ‘Sandwich’ structure that encloses hard steel with soft iron.\u003c\/p\u003e\n\u003cp\u003eBecause its double-edged V-shaped, you can use either side, regardless of dominant hand.\u003c\/p\u003e\n\u003cp\u003eWith more than 100 years of history and manufacturing skills of 5 generations, Higonokami knives made by Kanekoma are the one and only Higonokami brand.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eWhen the caulking becomes loose after long use, place it on something hard like an anvil and tap on it with a hammer to adjust.\u003c\/p\u003e\n\u003cp\u003eWhen the caulking is too tight to open the blade, hit the knife on the table with the \"Chikiri (tail)\" faced down.\u003c\/p\u003e\n\u003cp\u003eAs Higonokami knives are handmade, each Higonokami has its own characteristics and its tightness is not always the same.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eColor Type : Gold\u003c\/li\u003e\n\u003cli\u003eSteel Type : Blue steel \"warikomi\"\u003c\/li\u003e\n\u003cli\u003eTotal length: 215mm\u003c\/li\u003e\n\u003cli\u003eHandle length: 120mm\u003c\/li\u003e\n\u003cli\u003eBlade length: 95mm\u003c\/li\u003e\n\u003cli\u003eWeight: 75g\u003c\/li\u003e\n\u003cli\u003eHandmade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanekoma","offers":[{"title":"Default Title","offer_id":21449221210195,"sku":"NGKA-FLDKNF-AO120","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-NGKA-FLDKNF-AO120-Higonokami_Aogami_Warikomi_Handmade_Folding_Knife_Large_47825095-7f9f-48ca-b15e-eff2907132ae.jpg?v=1746685775"},{"product_id":"kai-seki-magoroku-wakatake-nakiri-knife-165mm-ab5424","title":"KAI Seki Magoroku Wakatake Nakiri Knife 165mm AB5424","description":"\u003cp\u003eThe Seki Magoroku Wakatake AB5424 Knife is a high-class Japanese Nakiri knife designed specifically to cut vegetables, coming from one of Japan's premier kitchenware brands.\u003c\/p\u003e\n\u003cp\u003eThis is a lightweight, quality Japanese stainless steel knife that is perfect for beginners. If you want a daily-driver Japanese knife that will go the distance, and handle everything you throw at it, this is the knife for you.\u003c\/p\u003e\n\u003cp\u003eJapanese nakiri knives are ideal for chopping vegetables, especially thick vegetables like carrots, potatoes and daikon radishes.\u003c\/p\u003e\n\u003cp\u003eUse this as your daily prep knife to make quick work of veg for stews, soups, roasts and more. 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It slices cleanly through any type of bread, even soft breads with hard crusts like sourdough, that are notoriously difficult to cut clean. The wave-style serration ensures no jagged edges that typically cause tearing when cutting soft foods. \u003c\/p\u003e\n\u003cp\u003eThe combination of a rust resistant stainless steel blade and natural wood handle might be simple but it offers ease of use, durability and longevity. This well-crafted bread knife is made by Tojiro, one of Japan's most well-known knife makers. Get a clean slice every time with a name you can trust.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWave-style serrations reduce tearing by minimizing jagged edges.\u003c\/li\u003e\n\u003cli\u003eMade by Tojiro, one of Japan's most trusted knife makers.\u003c\/li\u003e\n\u003cli\u003e235mm blade is ideal for all types of bread.\u003c\/li\u003e\n\u003cli\u003eRust resistant stainless steel makes it easy to clean and maintain.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: FU-737\u003c\/li\u003e\n\u003cli\u003eLength: 375mm (total) \/ 235mm (blade)\u003c\/li\u003e\n\u003cli\u003eWeight: 110g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":29467525414995,"sku":"TJRO-BRDKNF-F737","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Tojiro-Bread-Slicer-Stainless-Steel-Serrated-Bread-Knife-235mm-FU-737-1-2024-04-02T04_21_10.840Z.jpg?v=1746160327"},{"product_id":"wooden-handle-japanese-steak-knife-carving-fork-set","title":"Wooden Handle Japanese Steak Knife \u0026 Carving Fork Set","description":"\u003cp\u003eThe beautiful steak knife and fork set is a collaboration between Japanese kitchenware brand Aux and legendary Japanese knife maker Tojiro. Elevate your steak cooking and eating experience to the next level with high-quality, expertly sharpened steel and a beautiful, classic wood grain.\u003c\/p\u003e\n\u003cp\u003eThe blade of this knife is laminated steel, sandwiching razor-sharp cobalt alloy steel between two outer layers of quality stainless steel. This ensures the cutting edge of the blade is as sharp as it can be, while the sides are protected from corrosion.\u003c\/p\u003e\n\u003cp\u003eThe laminated, reinforced wooden handles are very durable and comfortable to hold, and their dark-oak colored wood grain gives a huge splash of elegance and sophistication to the piece.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eExtra-sharp cobalt alloy blade will cut through any steak you throw at it.\u003c\/li\u003e\n\u003cli\u003eShortened carving fork is the perfect size for home-use.\u003c\/li\u003e\n\u003cli\u003eFinished by expert craftsmen in Tsubame Sanjo, Niigata.\u003c\/li\u003e\n\u003cli\u003eA perfect gift!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: DP cobalt alloy steel, 13% Cr stainless steel, 18-8 stainless steel, laminated reinforced wood\u003c\/li\u003e\n\u003cli\u003eSize: (Knife) 24cm (Fork) 25.7cm\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Japanese Taste","offers":[{"title":"Default Title","offer_id":31854204846163,"sku":"TJRO-MEAFRK-F819","price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Wooden-Handle-Japanese-Steak-Knife-and-Carving-Fork-Set-1-2024-04-25T03_11_43.433Z.webp?v=1743422917"},{"product_id":"kai-seki-magoroku-wakatake-bread-knife-210mm-ab5425","title":"KAI Seki Magoroku Wakatake Bread Knife 210mm AB5425","description":"\u003cp\u003eThe Seki Magoroku Wakatake Bread Knife features a serrated blade made of high-carbon stainless steel and a plastic handle for extra durability and hygiene.\u003c\/p\u003e\r\n\u003cp\u003eThis affordable and functional Japanese bread knife has a total length of 338mm and a blade of 210mm, which is an optimal size to cut many types of bread.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel: AB5425\u003c\/li\u003e\r\n\u003cli\u003eLength: 338mm (total) \/ 210mm (blade)\u003c\/li\u003e\r\n\u003cli\u003eItem Weight: 82g\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":31931472609363,"sku":"KAI-WABRKN-AB5425","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KAI-WABRKN-AB5425-KAI_Seki_Magoroku_Wakatake_Bread_Knife_210mm_AB5425.jpg?v=1743423014"},{"product_id":"fuji-kurenai-gyuto-knife-molybdenum-vanadium-japanese-chef-knife-270mm","title":"Kurenai Gyuto Knife Molybdenum Vanadium Japanese Chef Knife 270mm","description":"\u003cp\u003eThe Fuji Cutlery Kurenai Gyuto Chef’s Knife is the perfect knife for intricate, detailed cutting and regular knifework - particularly when using meat. From Fuji's top-of-the-line Reigetsu series, this is a high-quality, professionally constructed Japanese knife that expertly balances supreme sharpness with easy maintenance. \u003c\/p\u003e\n\u003cp\u003eAlthough gyuto knives are partial to meat, they are excellent for almost anything else you’d need. The double-bevel design of the blade means that the edge is very durable, so they’re well-suited for slicing and dicing hard vegetables like daikon and pumpkin, without dulling the blade.\u003c\/p\u003e\n\u003cp\u003eThis 270mm gyuto is longer than a typical gyuto knife, and the longest Fuji makes. It’s ideal for cutting and carving large blocks of meat, making it a superb butcher’s knife or carving knife.\u003c\/p\u003e\n\u003cp\u003eThe Kurenai's blade is made from extra sharp molybdenum vanadium steel, sandwiched between high-chrome stainless steel, leaving only the cutting edge exposed. This protects your blade from corrosion, chipping, and cracking. The beautiful reddish handle is laminated wood, and gives this knife a lot of style! \u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade from very sharp molybdenum vanadium steel.\u003c\/li\u003e\n\u003cli\u003eA multi-purpose knife partial to cutting meat.\u003c\/li\u003e\n\u003cli\u003eGorgeous red wooden handle.\u003c\/li\u003e\n\u003cli\u003eBlade protected from corrosion by an outer layer of stainless steel.\u003c\/li\u003e\n\u003cli\u003eExtra-long 270mm blade\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlade length: 270mm\u003c\/li\u003e\n\u003cli\u003eMaterial: Molybdenum vanadium steel, high chrome stainless, laminated reinforced wood, 18-8 stainless steel\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fuji Cutlery","offers":[{"title":"Default Title","offer_id":32038909837395,"sku":"KAI-SEKGYU-5205","price":109.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Fuji-Kurenai-Gyuto-Knife-Molybdenum-Vanadium-Japanese-Chef-Knife-270mm-1-2024-12-17T08_04_05.244Z.jpg?v=1764001544"},{"product_id":"kiya-bread-slicer-stainless-serrated-thin-slicing-bread-knife-250mm","title":"Kiya Bread Slicer Stainless Serrated Thin Slicing Bread Knife 250mm","description":"\u003cp\u003eThis bread knife from Kiya is expertly carved and sharpened out of quality Japanese stainless steel, resulting in a serrated blade that can slice through bread, castella, sponge cake and other soft and crumbly baked goods cleanly, without tearing, and without making a mess.\u003c\/p\u003e\n\u003cp\u003eThis bread knife was designed for cutting even extra-thin slices of bread, so you can be confident in its ability to expertly carve up a loaf. Its ergonomic handle is simple and functional, and it was designed to be easy to use and very easy to clean - a perfect work horse for the professional kitchen, or a far-above-average bread knife for home use.\u003c\/p\u003e\n\u003cp\u003eBring perfectly-sliced bread to the table every time with Kiya’s top-of-the-line bread slicer.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlade length: 255mm\u003c\/li\u003e\n\u003cli\u003eWeight: 84g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kiya","offers":[{"title":"Default Title","offer_id":32172485607507,"sku":"TJRO-BRDKNF-F687","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Kiya-Bread-Slicer-Stainless-Serrated-Thin-Slicing-Bread-Knife-250mm-1-2024-11-11T07_22_36.038Z.webp?v=1743424023"},{"product_id":"sakai-takayuki-damascus-vg10-gyuto-japanese-chefs-knife-33-layer-210mm","title":"Sakai Takayuki VG10 Damascus Gyuto Japanese Chef's Knife 33 Layer 210mm","description":"\u003cp\u003eSakai Takayuki Gyuto Knife made from VG-10 Damascus steel for superior sharpness, edge retention, durability and corrosion resistance.\u003c\/p\u003e\r\n\u003cp\u003eThis gyuto knife features a 210mm long double-edge blade and is used as multi-purpose knife for cutting and chopping meat, fish, vegetables or fruits.\u003c\/p\u003e\r\n\u003cp\u003eVG-10 Damascus steel is one of the best steels for kitchen knives.\u003c\/p\u003e\r\n\u003cp\u003eSakai Takayuki is a company located in Sakai, Osaka Prefecture with a history of more than 600 years producing high quality and sharp Japanese knives.\u003c\/p\u003e\r\n\u003ch3\u003eInstructions\u003c\/h3\u003e\r\n\u003cp\u003eWash by hand and towel dry.\u003c\/p\u003e\r\n\u003cp\u003eSharpen with a sharpening stone at least once a month.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel: 07395\u003c\/li\u003e\r\n\u003cli\u003eBlade length: 210mm (8.26 inch)\u003c\/li\u003e\r\n\u003cli\u003eTotal length: 340mm (13.38 inch)\u003c\/li\u003e\r\n\u003cli\u003eWeight: 202g (7.12 oz)\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":32357834260563,"sku":"STK-VG10GYU-210","price":189.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-STK-VG10GYU-210-Sakai_Takayuki_VG10_Damascus_Gyuto_Japanese_Chef_s_Knife_33_Layer_210mm.jpg?v=1743422838"},{"product_id":"tojiro-fujitora-molybdenum-vanadium-steel-all-metal-yanagiba-knife-fu-624","title":"Tojiro Fujitora Molybdenum Vanadium Steel All Metal Yanagiba Knife 300mm FU-624","description":"\u003cp\u003eThis is a high-class Japanese yanagiba knife (also known as sashimi knife) made of molybdenum-vanadium steel that is designed to cut sashimi or raw fish smoothly. This alloy is not only sharp but also has great rust- and abrasion-resistance, and long-lasting sharpness.\u003c\/p\u003e\r\n\u003cp\u003eThe blade and handle are integrately molded and a bolster is attached between them. This makes the washing easier thus keeps this full-metallic knife more hygienic. You can also sterilize it with hot water.\u003c\/p\u003e\r\n\u003cp\u003eIts right-left asymmetric handle has diagonal-lines-patterned concaves on one side of its surface which enables you to hold and control the knife firmly even with wet or oily hand.\u003c\/p\u003e\r\n\u003cp\u003eTojiro is the specialist of manufacturing kitchen knives whose products are well-known for its outstanding sharpness.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel number: FU-624\u003c\/li\u003e\r\n\u003cli\u003eMaterials: Molybdenum vanadium steel (blade) \/ 18-8 stainless steel (handle and bolster)\u003c\/li\u003e\r\n\u003cli\u003eFull length: 440mm\u003c\/li\u003e\r\n\u003cli\u003eBlade length: 300mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 250g\u003c\/li\u003e\r\n\u003cli\u003eNote: This product is single-beveled and is for right-handed users.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39272540930131,"sku":"TJRO-SASKNF-F624","price":249.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-SASKNF-F624-Tojiro_Fujitora_Molybdenum_Vanadium_Steel_All_Metal_Yanagiba_Knife_300mm_FU-624.jpg?v=1743420537"},{"product_id":"sori-yanagi-bread-knife-stainless-steel-bread-slicer-21cm","title":"Sori Yanagi  Bread Knife Stainless Steel Bread Slicer 21cm","description":"\u003cp\u003eSori Yanagi Bread Knife is functional and at the same time pleasing to the eyes.\u003c\/p\u003e\r\n\u003cp\u003eThe bread slicer is made of single-ply stainless steel blended with molybdenum vanadium which provides superior sharpness, durability and corrosion resistance compared to an ordinary stainless steel bread slicer.\u003c\/p\u003e\r\n\u003cp\u003eThe handle is also made of stainless steel, which prevents the growth of germs so it is more hygienic compared to wooden handles.\u003c\/p\u003e\r\n\u003cp\u003eThe way Sori Yanagi creates products is unique. It does not start with drawing but with building up an actual model. The cutleries might look ordinary but you will notice the detailed design of sensitive curves, angles, cuts and other differences when you actually use it.\u003c\/p\u003e\r\n\u003ch3\u003eInstructions\u003c\/h3\u003e\r\n\u003cp\u003eUses a special wave blade that does not easily generate chips.\u003c\/p\u003e\r\n\u003cp\u003eCannot be re-sharpened.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterial: Single-ply stainless steel\u003c\/li\u003e\r\n\u003cli\u003eTotal length: 320mm\u003c\/li\u003e\r\n\u003cli\u003eBlade length: 210mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 90g\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Sori Yanagi","offers":[{"title":"Default Title","offer_id":39297792737363,"sku":"SORI-BRDKNF-21","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SORI-BRDKNF-21-Sori_Yanagi_Bread_Knife_Stainless_Steel_Bread_Slicer_21cm.jpg?v=1743420379"},{"product_id":"fuji-kurenai-nakiri-knife-molybdenum-vanadium-vegetable-knife-165mm","title":"Kurenai Nakiri Knife Molybdenum Vanadium Vegetable Knife 165mm","description":"\u003cp\u003eThe Fuji Cutlery Kurenai Nakiri knife is an ideal vegetable-chopping knife for the home or professional kitchen. From Fuji's top-of-the-line Reigetsu series, this is a high-quality, professionally constructed Japanese knife that expertly balances supreme sharpness with easy maintenance. \u003c\/p\u003e\n\u003cp\u003eThe nakiri knife is a traditional Japanese knife developed around the Edo period. It’s a single-purpose knife, only for cutting vegetables, so it’s often called a Japanese vegetable knife. Their large blade size makes them great for cutting bulky vegetables like Chinese cabbage and pumpkin, and their straight edge makes them great at uniform cutting - like julienning vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eThe Kurenai's blade is made from extra sharp molybdenum vanadium steel, sandwiched between high-chrome stainless steel, leaving only the cutting edge exposed. This protects your blade from corrosion, chipping, and cracking. The beautiful reddish handle is laminated wood, and gives this knife a lot of style! \u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade from very sharp molybdenum vanadium steel.\u003c\/li\u003e\n\u003cli\u003eA fantastic niche knife for specific tasks.\u003c\/li\u003e\n\u003cli\u003eGorgeous red wooden handle.\u003c\/li\u003e\n\u003cli\u003eBlade protected from corrosion by an outer layer of stainless steel.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlade length: 165mm\u003c\/li\u003e\n\u003cli\u003eMaterial: Molybdenum vanadium steel, high chrome stainless, laminated reinforced wood, 18-8 stainless steel\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fuji Cutlery","offers":[{"title":"Default Title","offer_id":39310588117075,"sku":"KAI-SKMNAK-AE5206","price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Fuji-Kurenai-Nakiri-Knife-Molybdenum-Vanadium-Vegetable-Knife-165mm-1-2025-09-02T07_19_33.781Z.jpg?v=1756798080"},{"product_id":"higonokami-aogami-warikomi-handmade-folding-knife-175mm","title":"Higonokami Aogami Warikomi Handmade Folding Knife 175mm","description":"\u003cp\u003eHandmade Japanese folding knife with a simple design yet extremely durable and effective.\u003c\/p\u003e\n\u003cp\u003eThis lightweight Japanese pocket knife is made with high quality steel and comes in various colors and blade lengths.\u003c\/p\u003e\n\u003cp\u003eHigonokami knives have a ‘Sandwich’ structure that encloses hard steel with soft iron.\u003c\/p\u003e\n\u003cp\u003eBecause its double-edged V-shaped, you can use either side, regardless of dominant hand.\u003c\/p\u003e\n\u003cp\u003eWith more than 100 years of history and manufacturing skills of 5 generations, Higonokami knives made by Kanekoma are the one and only Higonokami brand.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eWhen the caulking becomes loose after long use, place it on something hard like an anvil and tap on it with a hammer to adjust.\u003c\/p\u003e\n\u003cp\u003eWhen the caulking is too tight to open the blade, hit the knife on the table with the \"Chikiri (tail)\" faced down.\u003c\/p\u003e\n\u003cp\u003eAs Higonokami knives are handmade, each Higonokami has its own characteristics and its tightness is not always the same.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eColor Type : Gold\u003c\/li\u003e\n\u003cli\u003eSteel Type : Blue steel \"Warikomi\"\u003c\/li\u003e\n\u003cli\u003eTotal length: 175mm\u003c\/li\u003e\n\u003cli\u003eHandle length: 98mm\u003c\/li\u003e\n\u003cli\u003eBlade length: 75mm\u003c\/li\u003e\n\u003cli\u003eBlade thickness: 3mm\u003c\/li\u003e\n\u003cli\u003eWeight: 50g\u003c\/li\u003e\n\u003cli\u003eNote: The above mentioned size and weight might differ slightly because every single product is manufactured by hand.\u003c\/li\u003e\n\u003cli\u003eHandmade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanekoma","offers":[{"title":"Default Title","offer_id":39359456444499,"sku":"NGKA-FLDKNF-AO100","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-NGKA-FLDKNF-AO100-Higonokami_Aogami_Warikomi_Handmade_Folding_Knife_Medium_77907503-4bc7-4e26-9f26-022b111992a4.jpg?v=1743420381"},{"product_id":"tojiro-dp-cobalt-vg10-santoku-knife-170mm-f-503","title":"Tojiro DP Cobalt VG10 Santoku Knife 170mm F-503","description":"\u003cp\u003eThe Tojiro DP Cobalt F-503 is a Japanese Santoku Knife made of VG10 as core steel and clad with 13-chrome stainless steel containing cobalt. This material has excellent sharpness and resistance.\u003c\/p\u003e\r\n\u003cp\u003eThe F-503 is Tojiro's flagship model, popular for its professional sharpness and easy maintenance.\u003c\/p\u003e\r\n\u003cp\u003eThe term Santoku literally translates as \"three virtues\", referring to the kitchen knife that can handle various types of foods like meat, fish, and vegetable; or being able to deal with various cutting methods such as slicing, chopping, and dicing. It is a multi-purpose Japanese kitchen knife.\u003c\/p\u003e\r\n\u003ch3\u003eFeatures\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eA DP cobalt alloy blade cladded with a 13 chrome stainless ensures compatibility of sharpness and easy maintenance perfectly suitable for professional use.\u003c\/li\u003e\r\n  \u003cli\u003eThe convex edged blade allows smoother and sharper cut with smaller cutting resistance even when cutting through the foods.\u003c\/li\u003e\r\n  \u003cli\u003eThe reinforced laminated handle guarantees long-term use that it has outstanding durability of secular change and handle wearing.\u003c\/li\u003e\r\n  \u003cli\u003eThis product has a tough metal bolster on the joint of blade and handle which helps preventing the knife from dirt accumulation.\u003c\/li\u003e\r\n  \u003cli\u003eFor both right-handed and left-handed users.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eModel: F-503\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers)\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (handle): Reinforced laminated wood (full-tang fastened with 3 rivets)\u003c\/li\u003e\r\n  \u003cli\u003eLength: 295mm (overall) \/ 170mm (blade)\u003c\/li\u003e\r\n  \u003cli\u003eWeight: 180g\u003c\/li\u003e\r\n  \u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39390855725139,"sku":"TJRO-SANKNF-F503","price":119.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-SANKNF-F503-Tojiro_DP_Cobalt_VG10_Santoku_Knife_170mm_F-503.jpg?v=1746157924"},{"product_id":"tojiro-dp-cobalt-vg10-bread-knife-3-layered-with-bolster-215mm-f-828","title":"Tojiro DP Cobalt VG10 Bread Knife 3 Layered with Bolster 215mm F-828","description":"\u003cp\u003eThe Tojiro DP Cobalt Bread Knife is made of a 3 layered DP Cobalt Alloy and is suitable for cutting both hard and soft breads. Also applicable for cutting tomatoes, cakes, and hard\/thick meat with little squashing.\u003c\/p\u003e\r\n\u003cp\u003eTojiro is a well known Japanese knife brand noted for making knives with excellent sharpness and hardness.\u003c\/p\u003e\r\n\u003ch3\u003eFeatures\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eDP cobalt alloy blade cladded with a 13 chrome stainless ensures compatibility of sharpness and easy maintenance perfectly suitable for professional use.\u003c\/li\u003e\r\n  \u003cli\u003eThe convex edged blade allows smoother and sharper cut with smaller cutting resistance even when cutting through the foods.\u003c\/li\u003e\r\n  \u003cli\u003eThe reinforced laminated handle guarantees long-term use that it has outstanding durability of secular change and handle wearing.\u003c\/li\u003e\r\n  \u003cli\u003eThis product has a tough bolster on the joint of blade and handle which helps preventing the knife from dirt accumulation.\u003c\/li\u003e\r\n  \u003cli\u003eFor both right-handed and left-handed users.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eModel: F-828\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers)\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (handle): Reinforced laminated wood (full-tang fastened with 3 rivets)\u003c\/li\u003e\r\n  \u003cli\u003eLength: 345mm (overall) \/ 215mm (blade)\u003c\/li\u003e\r\n  \u003cli\u003eWeight: 170g\u003c\/li\u003e\r\n  \u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39391466258515,"sku":"TJRO-BRDKNF-F828","price":119.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-BRDKNF-F828-Tojiro_DP_Cobalt_VG10_Bread_Knife_3_Layered_with_Bolster_215mm_F-828.jpg?v=1746157521"},{"product_id":"tojiro-dp-cobalt-vg10-peeling-knife-70mm-f-799","title":"Tojiro DP Cobalt VG10 Peeling Knife 70mm F-799","description":"\u003cp\u003eThe Tojiro DP Cobalt F-799 is a Japanese peeling knife designed to thinly peel the skin of fruits and vegetables without wastefully cutting the inner fruit.\u003c\/p\u003e\r\n\u003cp\u003eIn addition, it is useful for food carving or decoration since it allows you to cut the ingredients with a fancy finish.\u003c\/p\u003e\r\n\u003ch3\u003eFeatures\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eA DP cobalt alloy blade cladded with a 13 chrome stainless ensures compatibility of sharpness and easy maintenance perfectly suitable for professional use.\u003c\/li\u003e\r\n\u003cli\u003eThe convex edged blade allows smoother and sharper cut with smaller cutting resistance even when cutting through the foods.\u003c\/li\u003e\r\n\u003cli\u003eThe reinforced laminated handle guarantees long-term use that it has outstanding durability of secular change and handle wearing.\u003c\/li\u003e\r\n\u003cli\u003eThis product has a tough bolster on the joint of blade and handle which helps preventing the knife from dirt accumulation.\u003c\/li\u003e\r\n\u003cli\u003eFor both right-handed and left-handed users.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eModel: F-799\u003c\/li\u003e\r\n\u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers)\u003c\/li\u003e\r\n\u003cli\u003eMaterial (handle): Reinforced laminated wood (full-tang fastened with 3 rivets)\u003c\/li\u003e\r\n\u003cli\u003eLength: 190mm (overall) \/ 70mm (blade)\u003c\/li\u003e\r\n\u003cli\u003eWeight: 55g\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39391480315987,"sku":"TJRO-PELKNF-F799","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-PELKNF-F799-Tojiro_DP_Cobalt_VG10_Peeling_Knife_70mm_F-799.jpg?v=1746157761"},{"product_id":"sori-yanagi-kitchen-knife-japanese-chef-knife-18cm","title":"Sori Yanagi Kitchen Knife (Japanese Chef Knife) 18cm","description":"\u003cp\u003eThe Sori Yanagi kitchen knife is an all-metal Japanese chef knife that is sharp, durable and easy-to-use.\u003c\/p\u003e\n\u003cp\u003eTriple layered blade with a core layer made of special stainless steel blended with molybdenum vanadium. The core layer is then sandwiched between layers of 13 chrome stainless steel. This makes the knife sharper, more durable and corrosion resistant compared to knives made of regular stainless steel.\u003c\/p\u003e\n\u003cp\u003eA versatile all-purpose cook's knife that can cut almost anything: meat, fish, vegetables, fruits, etc. Even peeling the skin of a winter squash is no longer a tiresome work!\u003c\/p\u003e\n\u003cp\u003eA convenient handle gives little fatigue even in heavy duty cooking thanks to the knife’s ideal weight balance between blade and handle. The handle’s curved form allows comfortable gripping with less slippage.\u003c\/p\u003e\n\u003cp\u003eAll parts of this knife are metallic, makes the cleaning easier and prevents dirt accumulation.\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Special steel with molybdenum vanadium and 13 chrome stainless (blade) \/ 18-8 stainless steel (handle)\u003c\/li\u003e\n\u003cli\u003eSize: 305mm\u003c\/li\u003e\n\u003cli\u003eBlade length: 18cm\u003c\/li\u003e\n\u003cli\u003eWeight: 160g\u003c\/li\u003e\n\u003cli\u003eNotes: This product is dishwasher safe (durable up to 180℃=356°F). Sharpen this product with a roll sharpener or an electric sharpener.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sori Yanagi","offers":[{"title":"Default Title","offer_id":39427013410899,"sku":"SORI-KTNKNF-18","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SORI-KTNKNF-18-Sori_Yanagi_Kitchen_Knife_Japanese_Chef_Knife_18cm.jpg?v=1743418500"},{"product_id":"tojiro-fujitora-dp-cobalt-petty-knife-150mm-fu-802","title":"Tojiro Fujitora DP Cobalt Petty Knife 150mm FU-802","description":"\u003cp\u003eThe Tojiro Fujitora Petty Knife is made of a triple-layered DP Cobalt Alloy which is suitable for cutting anything from the skin of fruits and vegetables to hard meats and fishes.\u003c\/p\u003e\r\n\u003cp\u003eFujitora is one of the product series from Tojiro; a well known Japanese knife brand noted for its outstanding sharpness and durability.\u003c\/p\u003e\r\n\u003ch3\u003eFeatures\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eDP cobalt alloy blade cladded with a 13 chrome stainless ensures compatibility of sharpness and easy maintenance perfectly suitable for professional use.\u003c\/li\u003e\r\n  \u003cli\u003eThe convex edged blade allows smoother and sharper cut with smaller cutting resistance even when cutting through the foods.\u003c\/li\u003e\r\n  \u003cli\u003eThe reinforced laminated handle guarantees long-term use that it has outstanding durability of secular change and handle wearing.\u003c\/li\u003e\r\n  \u003cli\u003eThis Japanese knife has a tough bolster on the joint of blade and handle which helps preventing the knife from dirt accumulation.\u003c\/li\u003e\r\n  \u003cli\u003eFor both right-handed and left-handed users.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eModel: FU-802\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers)\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (handle): Reinforced laminated wood (full-tang fastened with 3 rivets)\u003c\/li\u003e\r\n  \u003cli\u003eLength: 260mm (overall) \/ 150mm (blade)\u003c\/li\u003e\r\n  \u003cli\u003eWeight: 80g\u003c\/li\u003e\r\n  \u003cli\u003eNotes: The knife's weight and length may slightly vary because this product is manufactured by hand. Fujitorasaku is a brand from Tojiro created for wider distribution, but there is no difference in quality.\u003c\/li\u003e\r\n  \u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39593531867219,"sku":"TJRO-PETKNF-FU802","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-PETKNF-FU802-Tojiro_Fujitora_DP_Cobalt_Petty_Knife_150mm_FU-802.jpg?v=1746156393"},{"product_id":"kiya-no-180-edelweiss-steel-japanese-bread-knife-225mm","title":"Kiya No.180 Edelweiss Steel Japanese Bread Knife 225mm","description":"\u003cp\u003eKiya is a traditional cutlery shop founded in Japan in 1792. This is a bread knife from Kiya's No.180 series which features a simple design and excellent durability.\u003c\/p\u003e\n\u003cp\u003eThe base material is stainless steel called Edelweiss that is produced by Austrian steel manufacturer BÖHLER. This specialty steel has better toughness and longevity than conventional metals.\u003c\/p\u003e\n\u003cp\u003eIn addition, with the special heat treatment, this bread knife contains less carbon than its ordinary counterparts. As a result, it not only has great corrosion resistance but it is also easy to sharpen the blade.\u003c\/p\u003e\n\u003cp\u003eWith this bread knife, slicing a fluffy object thinly and elegantly will literally be a piece of cake. Try this product on white bread or sponge cake.\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Edelweiss stainless steel (blade) \/ polyacetal resin (handle)\u003c\/li\u003e\n\u003cli\u003eFull length: 34.5cm\u003c\/li\u003e\n\u003cli\u003eBlade length: 22.5cm\u003c\/li\u003e\n\u003cli\u003eWeight: 125g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kiya","offers":[{"title":"Default Title","offer_id":39619543531603,"sku":"KIYA-BRDKNF-225","price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KIYA-BRDKNF-225-Kiya_No.jpg?v=1746156454"},{"product_id":"kiya-no-160-edelweiss-steel-japanese-kamagata-usuba-knife-18cm","title":"Kiya No.160 Edelweiss Steel Japanese Kamagata Usuba Knife 18cm","description":"\u003cp\u003eKiya is a traditional cutlery shop founded in Japan in 1792. The No.160 series is Kiya's top grade western knife lineup noted for its great sharpness, toughness, and usability.\u003c\/p\u003e\n\u003cp\u003eThe base material is a type of stainless steel called New Edelweiss that is produced by Austrian steel manufacturer BÖHLER. Their superior metal features outstanding hardness that can deal with heavy use.\u003c\/p\u003e\n\u003cp\u003eIn addition, with the special heat treatment, this kitchen knife contains less carbon than its ordinary counterparts. As a result, it not only has great corrosion resistance but it is also easy to sharpen the blade.\u003c\/p\u003e\n\u003cp\u003eThe Kamagata knife is a single-ground edge knife designed to cut or peel the vegetables precisely. However, this product can also cut meats and other foods.\u003c\/p\u003e\n\u003cp\u003eThis knife has a bolster, so it is easy to wash the area between the blade and handle.\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: New Edelweiss stainless steel (blade) \/ polyacetal resin (handle)\u003c\/li\u003e\n\u003cli\u003eFull length: 30.5cm\u003c\/li\u003e\n\u003cli\u003eBlade length: 18cm\u003c\/li\u003e\n\u003cli\u003eWeight: 170g\u003c\/li\u003e\n\u003cli\u003eNote: Kamagata knife's blade is vulnerable to impact, so avoid using this knife to hard objects.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kiya","offers":[{"title":"Default Title","offer_id":39619616833619,"sku":"KIYA-USBKNF-180","price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KIYA-USBKNF-180-Kiya_No.jpg?v=1746156442"},{"product_id":"kiya-no-160-edelweiss-steel-japanese-petty-knife-12cm","title":"Kiya No.160 Edelweiss Steel Japanese Petty Knife 12cm","description":"\u003cp\u003eKiya is a traditional cutlery shop founded in Japan in 1792. The No.160 series is Kiya's top grade western knife lineup noted for its great sharpness, toughness, and usability.\u003c\/p\u003e\n\u003cp\u003eThe base material is a type of stainless steel called New Edelweiss that is produced by Austrian steel manufacturer BÖHLER. Their superior metal features outstanding hardness that can deal with a heavy use.\u003c\/p\u003e\n\u003cp\u003eDue to the specialty heat treatment, this petty knife has less carbon, resulting in decent corrosion resistance and a feature that makes it easy to sharpen.\u003c\/p\u003e\n\u003cp\u003eThe petty knife is best suitable for hand peeling and other small tasks on a cutting board.\u003c\/p\u003e\n\u003cp\u003eThis knife has a bolster, so it is easy to wash the area between the blade and handle.\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: New Edelweiss stainless steel (blade) \/ polyacetal resin (handle)\u003c\/li\u003e\n\u003cli\u003eFull length: 22cm\u003c\/li\u003e\n\u003cli\u003eBlade length: 12cm\u003c\/li\u003e\n\u003cli\u003eWeight: 70g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kiya","offers":[{"title":"Default Title","offer_id":39625001861203,"sku":"KIYA-PTYKNF-120","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KIYA-PTYKNF-120-Kiya_No.jpg?v=1746156451"},{"product_id":"arnest-bread-slicer-wood-handle-molybdenum-steel-bread-knife-235mm","title":"Arnest Bread Slicer Wood Handle Molybdenum Steel Bread Knife 235mm","description":"\u003cp\u003eThis is a Japanese bread knife that was produced by skilled craftsmen in Tsubame Sanjo, a region of Japan renowned for its high quality kitchenware. \u003c\/p\u003e\n\u003cp\u003eThe blade is made of rust-resistant molybdenum vanadium stainless steel which combines the best qualities of a hard and sharp carbon steel, with the corrosion-resistant qualities of stainless.\u003c\/p\u003e\n\u003cp\u003eThe combination of wave serrations on the tip and heel of the blade along with a straight, sharp blade in the middle, facilitates smooth cutting regardless of the kind of bread. No matter how tough the crust, or how soft the bread, the surface will be smooth and clean after cutting.\u003c\/p\u003e\n\u003cp\u003eThe handle is made of natural wood which is very durable and comfortable to hold.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eMove the knife back and forth by using the serrated edge instead of pushing the blade from above.\u003c\/p\u003e\n\u003cp\u003eDo not use this product on frozen foods, crustacean shells, or bones.\u003c\/p\u003e\n\u003cp\u003eWash the blade well and keep it dry when in storage.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterials: Molybdenum vanadium stainless steel, natural wood\u003c\/li\u003e\n\u003cli\u003eFull length: 385mm\u003c\/li\u003e\n\u003cli\u003eBlade length: 235mm\u003c\/li\u003e\n\u003cli\u003eWeight: 110g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Arnest","offers":[{"title":"Default Title","offer_id":39642349305939,"sku":"NGAO-BRDSLC-235","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Arnest-Bread-Slicer-Wood-Handle-Molybdenum-Steel-Bread-Knife-235mm-1-2024-06-10T00_07_41.896Z.jpg?v=1743421764"},{"product_id":"seki-kanetsugu-single-edged-japanese-sashimi-knife-with-aluminum-handle-240mm","title":"Seki Kanetsugu Single Edged Japanese Sashimi Knife with Aluminum Handle 240mm","description":"\u003cp\u003eThis sashimi knife allows you to be a sushi chef. This product is a single-edged knife that inherits the basic features of Japanese-style kitchen knives.\u003c\/p\u003e\n\u003cp\u003eThe blade is made with stainless steel, molybdenum, and vanadium. This composition makes the blade invulnerable to impact and rust.\u003c\/p\u003e\n\u003cp\u003eLike most traditional Japanese-style knives, this product has a single bevel; it can cut ingredients thinly and precisely.\u003c\/p\u003e\n\u003cp\u003eIts aluminum handle and heat-resistant resin bolster have excellent corrosion resistance, so you can sterilize the whole knife by boiling.\u003c\/p\u003e\n\u003cp\u003eA specialty heptagonal handle allows you to grip it easier and enables precise cutting control.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: 1K-6 molybdenum vanadium stainless steel (blade) \/ aluminum, heatproof ABS resin (handle)\u003c\/li\u003e\n\u003cli\u003eModel: 8022\u003c\/li\u003e\n\u003cli\u003eFull length: 385mm\u003c\/li\u003e\n\u003cli\u003eBlade length: 240mm\u003c\/li\u003e\n\u003cli\u003eWeight: Approx. 175g\u003c\/li\u003e\n\u003cli\u003eNote: This product is for right-handed persons.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":39676571287635,"sku":"SKKA-SSHKNF-240","price":96.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SKKA-SSHKNF-240-Sekikanetsugu_Single_Edged_Japanese_Sashimi_Knife_with_Aluminum_Handle_240mm.jpg?v=1746156528"},{"product_id":"seki-kanetsugu-single-edged-japanese-deba-knife-with-aluminum-handle-165mm","title":"Seki Kanetsugu Single Edged Japanese Deba Knife with Aluminum Handle 165mm","description":"\u003cp\u003eDeba knife is a type of Japanese knife that is specially designed to fillet fish. You can effortlessly cut and clean a fish with this deba knife.\u003c\/p\u003e\n\u003cp\u003eThe blade is made with stainless steel, molybdenum, and vanadium. This composition makes the blade invulnerable to impact and rust.\u003c\/p\u003e\n\u003cp\u003eLike most traditional Japanese-style knives, this product has a single bevel; it can cut ingredients thinly and precisely.\u003c\/p\u003e\n\u003cp\u003eAn aluminum handle and heat-resistant resin bolster have excellent corrosion resistance, which means you can sterilize the whole knife by boiling it.\u003c\/p\u003e\n\u003cp\u003eA specialty heptagonal handle allows you to grip it easier and enables precise cutting controls.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: 1K-6 molybdenum vanadium stainless steel (blade) \/ aluminum, heatproof ABS resin (handle)\u003c\/li\u003e\n\u003cli\u003eModel: 8014\u003c\/li\u003e\n\u003cli\u003eFull length: 300mm\u003c\/li\u003e\n\u003cli\u003eBlade length: 165mm\u003c\/li\u003e\n\u003cli\u003eWeight: Approx. 285g\u003c\/li\u003e\n\u003cli\u003eNote: This product is for right-handed persons.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":39677754638419,"sku":"SKKA-DBAKNF-165","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SKKA-DBAKNF-165-Sekikanetsugu_Single_Edged_Japanese_Deba_Knife_with_Aluminum_Handle_165mm.jpg?v=1746150437"},{"product_id":"molybdenum-steel-serrated-steak-knife-with-wood-handle-230mm","title":"Daishin Japanese Wood Handle Steak Knife 230mm","description":"\u003cmeta charset=\"utf-8\"\u003e\r\n\u003cp\u003eIn most cases, adopting the idea of simple is best is the wisest approach when selecting products, and cutlery is no exception. If you are looking for a steak knife but have no idea which one to buy, add this product to your saved-for-later list in your mind.\u003c\/p\u003e\r\n\u003cp\u003eThe blade is made of a first-class steel with a traditional hand forging that enables supreme sharpness and smooth cut-through due to its extra thin blade and acute edge. The serrated edge also allows you to cut stringy meat with ease.\u003c\/p\u003e\r\n\u003cp\u003eThe handle is made of wood that gives a natural and warm touch to the knife. It is also equipped with a bolster and rivets so it hardly ever rattles nor gets loose even under heavy use.\u003cbr\u003e\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterials: High-end molybdenum steel (blade) \/ wood (handle)\u003c\/li\u003e\r\n\u003cli\u003eModel: 12504721\u003c\/li\u003e\r\n\u003cli\u003eOverall size: 230mm\u003c\/li\u003e\r\n\u003cli\u003eNotes: Watch your hands while using and washing. This product is not suitable for cutting bones and frozen foods. This product is handmade, so its size and weight may slightly vary.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Japanese Taste","offers":[{"title":"Default Title","offer_id":39778726248531,"sku":"TDAI-STKKNF-230","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Daishin-Japanese-Wood-Handle-Steak-Knife-230mm-1-2025-08-18T06_06_10.300Z.jpg?v=1755497273"},{"product_id":"higonokami-knife-vg10-steel-folding-knife-170mm","title":"Higonokami Knife VG10 Steel Folding Knife 170mm","description":"\u003cp\u003eHigonokami is a hand-forged Japanese folding knife for customers who often engage in outdoor activities. It has excellent cutting capacity and durability.\u003c\/p\u003e\n\u003cp\u003eThe blade has a san mai structure: it is a three-layered blade that is made of a hard steel at the center of it with two outer layers of soft cladded iron. This makes cutting and slicing efficient and prevents the hard steel from breaking.\u003c\/p\u003e\n\u003cp\u003eWhat makes san mai structured blade convenient is that its V-shaped edge it easy for you to handle it regardless of whether it is your dominant hand or not.\u003c\/p\u003e\n\u003cp\u003eGreat in sharpness, rust resistance, and hardness, the blade’s core material VG10 is a hybrid of carbon steel and stainless steel.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eWhen the caulking becomes loose after long use, place it on something hard like an anvil and tap on it with a hammer to adjust.\u003c\/p\u003e\n\u003cp\u003eWhen the caulking is too tight to open the blade, hit the knife on the table with the \"Chikiri (tail)\" face down.\u003c\/p\u003e\n\u003cp\u003eAs Higonokami knives are handmade, each Higonokami has its own characteristics and its tightness is not always uniform.\u003c\/p\u003e\n\u003cp\u003eAlthough this product is made with materials resistant to rust, keep it dry and wash well when you cut objects high in salt content or acidity.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterials: VG10 steel, soft iron (blade) \/ stainless steel (handle)\u003c\/li\u003e\n\u003cli\u003eColor: Silver\u003c\/li\u003e\n\u003cli\u003eTotal length: 170mm\u003c\/li\u003e\n\u003cli\u003eHandle length: 100mm\u003c\/li\u003e\n\u003cli\u003eBlade length: 75mm\u003c\/li\u003e\n\u003cli\u003eBlade thickness: Approx. 2.8mm\u003c\/li\u003e\n\u003cli\u003eWeight: 45g\u003c\/li\u003e\n\u003cli\u003eNote: Each Higonokami knife is handmade, so the actual size and weight may slightly vary.\u003c\/li\u003e\n\u003cli\u003eHandmade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanekoma","offers":[{"title":"Default Title","offer_id":39813267423315,"sku":"NGKA-FLDKNF-VG10","price":54.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-NGKA-FLDKNF-VG10-Higonokami_Knife_VG10_Steel_Folding_Knife.jpg?v=1743419432"},{"product_id":"fuji-kurenai-gyuto-knife-molybdenum-vanadium-japanese-chef-knife-180mm","title":"Kurenai Gyuto Knife Molybdenum Vanadium Japanese Chef Knife 180mm","description":"\u003cp\u003eThe Fuji Cutlery Kurenai Gyuto Chef’s Knife is the perfect knife for intricate, detailed cutting and regular knifework - particularly when using meat. From Fuji's top-of-the-line Reigetsu series, this is a high-quality, professionally constructed Japanese knife that expertly balances supreme sharpness with easy maintenance. \u003c\/p\u003e\n\u003cp\u003eAlthough gyuto knives are partial to meat, they are excellent for almost anything else you’d need. The double-bevel design of the blade means that the edge is very durable, so they’re well-suited for slicing and dicing hard vegetables like daikon and pumpkin, without dulling the blade.\u003c\/p\u003e\n\u003cp\u003eThis 180mm gyuto knife is a great-sized blade to start with. It's not too big, and not too small, which makes it a very versatile knife in the kitchen. You can use this knife as your go-to work horse, and you can use it all day without fatigue.\u003c\/p\u003e\n\u003cp\u003eThe Kurenai's blade is made from extra sharp molybdenum vanadium steel, sandwiched between high-chrome stainless steel, leaving only the cutting edge exposed. This protects your blade from corrosion, chipping, and cracking. The beautiful reddish handle is laminated wood, and gives this knife a lot of style! \u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade from very sharp molybdenum vanadium steel.\u003c\/li\u003e\n\u003cli\u003eA multi-purpose knife partial to cutting meat.\u003c\/li\u003e\n\u003cli\u003eThe perfect size for beginners to Japanese knives\u003c\/li\u003e\n\u003cli\u003eGorgeous red wooden handle.\u003c\/li\u003e\n\u003cli\u003eBlade protected from corrosion by an outer layer of stainless steel.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlade length: 180mm\u003c\/li\u003e\n\u003cli\u003eMaterial: Molybdenum vanadium steel, high chrome stainless, laminated reinforced wood, 18-8 stainless steel\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fuji Cutlery","offers":[{"title":"Default Title","offer_id":39852980535379,"sku":"KAIC-GYUKNF-AE5143","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Fuji-Kurenai-Gyuto-Knife-Molybdenum-Vanadium-Japanese-Chef-Knife-180mm-1-2024-12-23T07_45_01.977Z.jpg?v=1743421750"},{"product_id":"miyabi-5000fc-d-damascus-steel-petty-knife-110mm","title":"Miyabi 5000FC-D Damascus Steel Petty Knife 110mm","description":"\u003cp\u003eMIYABI series is owned by a globally known kitchenware brand Zwilling J.A. Henckels. Its innovated kitchen blades are a combination of Japanese craftsmanship and German technology, so they are sophisticated in their cutting capacity, design, and usability. This product is a petty knife.\u003c\/p\u003e\r\n\u003cp\u003eIt is a 49-layered Damascus kitchen knife that is made with super-tough FC61 steel and a special FRIODUR® quenching to further enhance its durability. If properly maintained, the blade is outstanding in sharpness and free from concerns about nicking.\u003c\/p\u003e\r\n\u003cp\u003eThe asymmetrical D-shaped handle fits surprisingly nicely in your hand and has a beautiful woodgrain tone. Just like the blade, it is wonderfully tough.\u003c\/p\u003e\r\n\u003cp\u003eThe mark printed on the middle of the handle is reminiscent of kamon (Japanese family crest) and makes this kitchen knife look like a Japanese sword. It also has a brand logo on the blade and the end of the handle.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterials: FC61 stainless steel (blade) \/ laminated wood (handle)\u003c\/li\u003e\r\n\u003cli\u003eModel number: 34680-111\u003c\/li\u003e\r\n\u003cli\u003eBlade length: Approx. 110mm\u003c\/li\u003e\r\n\u003cli\u003eNotes: This product is not dishwasher-safe. The emblem and logo are subject to change without notice.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":39852983058515,"sku":"MYAB-PTYKNF-34680111","price":220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAB-PTYKNF-34680111-Miyabi_5000FC-D_Damascus_Steel_Petty_Knife_110mm.jpg?v=1743419424"},{"product_id":"miyabi-5000fc-d-damascus-steel-gyuto-knife-160mm","title":"Miyabi 5000FC-D Damascus Steel Gyuto Knife 160mm","description":"\u003cp\u003eMIYABI series is owned by a globally known kitchenware brand Zwilling J.A. Henckels. MIYABI’s knives are processed with Japanese blade forging and German manufacturing technology. This product is a Damascus steel gyuto knife.\u003c\/p\u003e\r\n\u003cp\u003eThis kitchen knife is made with stainless steel called FC61 that is processed with the manufacturer’s special heat treatment. As a result, you rarely encounter nicking, corrosion, or a decrease in cutting capacity.\u003c\/p\u003e\r\n\u003cp\u003eIts unique D-shaped handle has a comfortable grip touch and allows you to perform precise cutting. You will also like its elegant design and toughness.\u003c\/p\u003e\r\n\u003cp\u003eGyuto knife is one of the range of Japanese knives that features a long blade length and a pointed tip. It can cut any type of food from meat to vegetables regardless of the cutting task.\u003c\/p\u003e\r\n\u003cp\u003eEnjoy its design when using this knife: there are two kanji logos on the end of the handle and blade; and a unique symbol on the middle of the handle.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterials: FC61 stainless steel (blade) \/ laminated wood (handle)\u003c\/li\u003e\r\n\u003cli\u003eModel number: 34681-161\u003c\/li\u003e\r\n\u003cli\u003eBlade length: Approx. 160mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 185g\u003c\/li\u003e\r\n\u003cli\u003eNotes: This product is not dishwasher-safe. The emblem and logo are subject to change without notice.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":39853052428371,"sku":"MYAB-GYUKNF-3468161","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAB-GYUKNF-3468161-Miyabi_5000FC-D_Damascus_Steel_Gyuto_Knife_160mm.jpg?v=1743419383"},{"product_id":"miyabi-5000fc-d-damascus-steel-santoku-knife-180mm","title":"Miyabi 5000FC-D Damascus Steel Santoku Knife 180mm","description":"\u003cp\u003eMIYABI series is owned by a globally known kitchenware brand Zwilling J.A. Henckels. The knives are designed by a German and made by Japanese people. This product is a Santoku kitchen knife that has a Damascus blade.\u003c\/p\u003e\r\n\u003cp\u003eMade using FC61 stainless steel, this knife has great toughness and sharpness that lasts permanently. With proper management, the blade will never get dull or rusty.\u003c\/p\u003e\r\n\u003cp\u003eUnlike most kitchen knives, this one features an asymmetrical handle, which is one of the key features of Japanese kitchen knives. It provides a better standard of grip comfortability and more accurate control.\u003c\/p\u003e\r\n\u003cp\u003eSantoku knife is a versatile cutting tool that can deal with any food using any cutting method. It is said that if you have at least one Santoku knife, you can fully rely on it only when you need to cut something in the kitchen.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterials: FC61 stainless steel (blade) \/ laminated wood (handle)\u003c\/li\u003e\r\n\u003cli\u003eModel number: 34684-181\u003c\/li\u003e\r\n\u003cli\u003eBlade length: Approx. 180mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 211g\u003c\/li\u003e\r\n\u003cli\u003eNotes: This product is not dishwasher-safe. The emblem and logo are subject to change without notice.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":39853053378643,"sku":"MYAB-SANKNF-34684181","price":300.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAB-SANKNF-34684181-Miyabi_5000FC-D_Damascus_Steel_Santoku_Knife_180mm.jpg?v=1743419450"},{"product_id":"miyabi-5000fc-d-damascus-steel-sujihiki-knife-240mm","title":"Miyabi 5000FC-D Damascus Steel Sujihiki Knife 240mm","description":"\u003cp\u003eThe MIYABI series is owned by a globally known kitchenware brand Zwilling J.A. Henckels. When Japanese traditional swordsmanship and German state-of-art technology combine, these bring about the creation of high-quality kitchen knives. This is the Damascus steel sujihiki knife.\u003c\/p\u003e\r\n\u003cp\u003eSujihiki knife, which is literally translated as “grain slicer”, is a Japanese carving knife. Its long and thin blade makes it perfect for removing tendons from gristly meat. If you often need to cut and slice a chunk of meat, this is the one for you.\u003c\/p\u003e\r\n\u003cp\u003eThe blade is made with stainless steel called FC61, and it is processed through the manufacturer’s original quenching called FRIODUR®. This technology significantly increases the blade’s hardness and lifespan.\u003c\/p\u003e\r\n\u003cp\u003eYou can also use this product as a sashimi knife; just like the meat, cut the fish across its tendons. The knife’s asymmetrical handle also supports precise cutting.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterials: FC61 stainless steel (blade) \/ laminated wood (handle)\u003c\/li\u003e\r\n\u003cli\u003eModel number: 34680-241\u003c\/li\u003e\r\n\u003cli\u003eBlade length: Approx. 240mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 226g\u003c\/li\u003e\r\n\u003cli\u003eNotes: This product is not dishwasher-safe. The emblem and logo are subject to change without notice.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":39853054066771,"sku":"MYAB-SUJKNF-34680241","price":320.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAB-SUJKNF-34680241-Miyabi_5000FC-D_Damascus_Steel_Sujihiki_Knife_240mm.jpg?v=1746156543"},{"product_id":"tojiro-fujitora-dp-cobalt-boning-knife-150mm-fu-803","title":"Tojiro Fujitora DP Cobalt Boning Knife 150mm FU-803","description":"\u003cp\u003eHave you ever seen a Japanese kitchen knife with a relatively small and triangle-shaped blade? If you often butcher chicken and poultry, this is a must-have item.\u003c\/p\u003e\r\n\u003cp\u003eThis product is also known as honesuki knife. It is ideal for removing bones from poultry flesh, and you can use it for separating bone from the edible part of fried chicken. Compact in size, you can also use it as a petty knife.\u003c\/p\u003e\r\n\u003cp\u003eThe blade is cladded: the base material is a cobalt alloy with 13 chrome stainless steel. These properties make the blade tougher and more durable against impact and corrosion.\u003c\/p\u003e\r\n\u003cp\u003eThe edge of the blade is sharpened by professional artisans, so it has more cutting capacity than its automatically manufactured counterparts.\u003c\/p\u003e\r\n\u003cp\u003eReinforced durability: the handle is laminated to ensure a long period of heavy use, and it has a bolster to prevent dirt from accumulating between the blade and handle.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eModel: FU-803\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers) \/ 18-8 stainless steel (bolster)\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (handle): Reinforced laminated wood (full-tang fastened with 3 rivets)\u003c\/li\u003e\r\n  \u003cli\u003eLength: 275mm (overall) \/ 150mm (blade)\u003c\/li\u003e\r\n  \u003cli\u003eWeight: 170g\u003c\/li\u003e\r\n  \u003cli\u003eNotes: The blade is single-beveled and designed for right-handed users. Fujitorasaku is a brand from Tojiro created for wider distribution, but there is no difference in quality.\u003c\/li\u003e\r\n  \u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39853054820435,"sku":"TJRO-BONKNF-FU803","price":86.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-BONKNF-FU803-Tojiro_Fujitora_DP_Cobalt_Boning_Knife_150mm_FU-803.jpg?v=1746156431"},{"product_id":"tojiro-fujitora-dp-cobalt-gyuto-knife-240mm-fu-809","title":"Tojiro Fujitora DP Cobalt Gyuto Knife 240mm FU-809","description":"\u003cp\u003eThis is a gyuto knife from Japanese kitchen knife brand Fujitorasaku. It is regarded as a kitchen knife for professional use and is capable of cutting almost any type of meat, fish, fruit, or vegetable.\u003c\/p\u003e\r\n\u003cp\u003eIts 3-layer, cladded blade made with DP cobalt alloy and chrome stainless steel ensures an eternal sharpness and durability with easy maintenance.\u003c\/p\u003e\r\n\u003cp\u003eThe 18-8 stainless steel bolster prevents the handle from corrosion, dirt accumulation, secular change, and wearing of the handle.\u003c\/p\u003e\r\n\u003cp\u003eLong in blade length (240mm), this product can cut large foods like melon and meat chunks. It is also suitable for sashimi slicing.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eModel: FU-809\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers) \/ 18-8 stainless steel (bolster)\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (handle): Reinforced laminated wood (full-tang fastened with 3 rivets)\u003c\/li\u003e\r\n  \u003cli\u003eLength: 365mm (overall) \/ 240mm (blade)\u003c\/li\u003e\r\n  \u003cli\u003eWeight: 240g\u003c\/li\u003e\r\n  \u003cli\u003eNotes: Manufactured by hand, the knife's weight and length may slightly vary. Fujitorasaku is a sister brand of Tojiro created for mass production and wider distribution, but there is no difference in quality.\u003c\/li\u003e\r\n  \u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39853055115347,"sku":"TJRO-GYUKNF-FU809","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-TJRO-GYUKNF-FU809-Tojiro_Fujitora_DP_Cobalt_Gyuto_Knife_240mm_FU-809.jpg?v=1746156480"},{"product_id":"tojiro-dp-cobalt-chinese-cleaver-knife-225mm-f-922","title":"Tojiro DP Cobalt Chinese Cleaver Knife 225mm F-922","description":"\u003cp\u003eMade by major Japanese knife brand Tojiro, this thick-bladed Chinese knife can easily cut tough objects such as crustacean shells and bones.\u003c\/p\u003e\r\n\u003cp\u003eThis is a Chinese cleaver made for professional use: it can literally cut anything with ease and allows you to comfortably perform a wide range of cutting tasks.\u003c\/p\u003e\r\n\u003cp\u003eThe blade is made from DP cobalt alloy steel and is cladded with 13-chrome stainless steel. As a result, it has both great sharpness and toughness. Its double beveled-design makes it a universal knife.\u003c\/p\u003e\r\n\u003cp\u003eMade of natural wood, its straight and square handle offers a comfortable gripping feel.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eMaterial (blade): DP cobalt alloy (core) \/ 13 chrome stainless steel (outer layers)\u003c\/li\u003e\r\n  \u003cli\u003eMaterial (handle): Wood\u003c\/li\u003e\r\n  \u003cli\u003eModel: F-922\u003c\/li\u003e\r\n  \u003cli\u003eFull length: 330mm\u003c\/li\u003e\r\n  \u003cli\u003eBlade length: 225mm\u003c\/li\u003e\r\n  \u003cli\u003eWeight: Approx. 560g\u003c\/li\u003e\r\n  \u003cli\u003eNotes: It is said that professional Chinese cleaver is heavier than conventional knives, so handle with care. Product design may be subject to change without notice.\u003c\/li\u003e\r\n  \u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":39885866369107,"sku":"TJRO-CLVKNF-F922","price":299.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Tojiro-DP-Cobalt-Chinese-Cleaver-Knife-225mm-F-922-1-2025-08-21T04_08_49.889Z.jpg?v=1755749402"},{"product_id":"sumikama-kasumi-titanium-kitchen-knife-opal-200mm","title":"Sumikama Kasumi Titanium Kitchen Knife Opal 200mm","description":"\u003cp\u003eThe kitchen blades from the Kasumi Titanium Coating series are actually works of art because of their brilliantly-colored blades. Use this kitchen knife to decorate your kitchen.\u003c\/p\u003e\r\n\u003cp\u003eIts blade has a red-on-black opal color: the complexity of red and purple is reminiscent of a beautiful sunset.\u003c\/p\u003e\r\n\u003cp\u003eThe blade is made of molybdenum vanadium stainless steel with a titanium coating, so it is extremely durable against corrosion and abrasion.\u003c\/p\u003e\r\n\u003cp\u003eIt also has excellent cutting capacity: each kitchen knife is manually edged by professional artisans in Seki.\u003c\/p\u003e\r\n\u003cp\u003eIts similarity to the gyuto knife in terms of the shape of the blade means you can cut any type of food when performing any cutting task thanks to its long-length blade and its pointed tip.\u003cbr\u003e\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterials (blade): Molybdenium vanadium stainless steel, titanium coating\u003c\/li\u003e\r\n\u003cli\u003eModel number: 22020 \/ RA\u003c\/li\u003e\r\n\u003cli\u003eFull length: 340mm\u003c\/li\u003e\r\n\u003cli\u003eBlade length: 200mm\u003c\/li\u003e\r\n\u003cli\u003eNote: This product is handmade, so the color gradation of the blade may differ to the product images.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Sumikama","offers":[{"title":"Default Title","offer_id":39889486413907,"sku":"SKMA-TTNKNF-OP200","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SKMA-TTNKNF-OP200-Sumikama_Kasumi_Titanium_Kitchen_Knife_Opal_200mm.jpg?v=1743421920"},{"product_id":"sumikama-kasumi-titanium-kitchen-knife-blue-200mm","title":"Sumikama Kasumi Titanium Kitchen Knife Blue 200mm","description":"\u003cp\u003eEnjoy cooking with this beautiful blue kitchen knife. Not only its design but also its high cutting capacity and durability will provide you with a satisfying cutting experience.\u003c\/p\u003e\r\n\u003cp\u003eThe Kasumi knife series produced by Japanese cutlery expert Sumikama Cutlery MFG is renowned for its kitchen knives with colored blades. They are a perfect choice as a gift for those who cook regularly.\u003c\/p\u003e\r\n\u003cp\u003eThe base material of the blade is molybdenium vanadium stainless steel, and it is coated with titanium and then edged by professional artisans in Seki, one of Japan’s most prosperous and industrious areas in cutlery manufacturing.\u003c\/p\u003e\r\n\u003cp\u003eThis kitchen knife has a long blade and pointed tip, so it is ideal for cutting meats but you can also use it to smoothly cut vegetables.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterials (blade): Molybdenium vanadium stainless steel, titanium coating\u003c\/li\u003e\r\n\u003cli\u003eModel number: 22020 \/ B\u003c\/li\u003e\r\n\u003cli\u003eFull length: 340mm\u003c\/li\u003e\r\n\u003cli\u003eBlade length: 200mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 125g\u003c\/li\u003e\r\n\u003cli\u003eNote: This product is handmade, so the color gradation of the blade may differ from one knife to another.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Sumikama","offers":[{"title":"Default Title","offer_id":39919663186003,"sku":"SKMA-TTNKNF-BL200","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SKMA-TTNKNF-BL200-Sumikama_Kasumi_Titanium_Kitchen_Knife_Blue_200mm.jpg?v=1746601171"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/collections\/japanese-knives-cutlery-japanese-taste.jpg?v=1738671865","url":"https:\/\/japanesetaste.pro\/collections\/japanese-knives-cutlery\/santoku-knife.oembed","provider":"Japanese Taste","version":"1.0","type":"link"}