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Made by a specialty wasabi producer in Izu, this premium dressing is made with whole Shizuoka-grown wasabi, including carefully processed leaves, stems, and roots. The savory blend of wasabi, vinegar, and soy sauce makes it a versatile addition to everyday dishes. Drizzle it over fresh salads, chilled tofu, grilled fish, roast beef, carpaccio, or use it as a dipping sauce for shabu-shabu and more.
- Made by Kameya, a specialty wasabi producer in Izu, Shizuoka
- Uses whole wasabi ingredients for a rich aroma and texture
- Made with authentic Shizuoka-grown wasabi
- Refreshing wasabi spice with a smooth savory finish
- Versatile dressing for salads, tofu, seafood, meat, and Japanese dishes
- Net Content: 200ml (6.8 fl oz)
- Ingredients: Brewed vinegar (domestically produced), soy sauce, sugars (fructose glucose solution, etc., sugar), edible vegetable oils and fats, wasabi (Shizuoka Prefecture) / seasoning (amino acids), spice extracts, flavorings (contains wheat, soybeans, and apples)
- Allergens: Wheat, soybeans, apple
- Nutrition Facts (per 100ml): Energy 239 kcal, Protein 3.8g, Fat 13.7g, Carbohydrates 25.1g, Salt equivalent 7.1g
- Made in Japan
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Large selection of curated, high-quality products
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Most affordable prices in the market
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Rapid shipping, no matter the location
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In-house customer service by phone, chat or email
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