{"product_id":"miyamura-uzumaki-fu-japanese-spiral-dried-wheat-gluten-25g","title":"Miyamura Uzumaki Fu Japanese Spiral Dried Wheat Gluten 25g","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eFu is Japanese dried wheat gluten, which is often added to miso soup. It’s very high in protein and completely vegan. \u003c\/p\u003e\r\n\u003cp\u003eIts high protein content makes it a great meat-alternative for vegans and vegetarians, and it’s very popular in Buddhist cuisine in Japan. But it’s also a delicious and nutritious ingredient in its own right.\u003c\/p\u003e\r\n\u003cp\u003eAdd Uzumaki Fu to have delicious decorative spirals floating on top of your Japanese soups. Alternatively, stir-fry it in a little oil and season with salt and pepper for an easy and tasty snack.\u003c\/p\u003e\r\n\u003cp\u003eFu soaks up flavor like bread or croutons, but with more nutrition and easier digestion.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eNet contents: 25g\u003c\/li\u003e\r\n\u003cli\u003eMain ingredients: Flour, wheat gluten\u003c\/li\u003e\r\n\u003cli\u003eNutrition facts (per 100g): Energy: 369kcal, Protein 26.1g, Fat: 2.6g, Carbohydrates: 60.4g, Sodium: 0.02g\u003c\/li\u003e\r\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":40517551554643,"sku":"MYAM-UZUMFU-1","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Miyamura-Uzumaki-Fu-Japanese-Spiral-Dried-Wheat-Gluten-25g-1-2025-09-11T02_05_44.172Z.jpg?v=1757556537","url":"https:\/\/japanesetaste.pro\/products\/miyamura-uzumaki-fu-japanese-spiral-dried-wheat-gluten-25g","provider":"Japanese Taste","version":"1.0","type":"link"}