{"product_id":"takamura-hamono-vg10-stainless-steel-hammered-santoku-knife-170mm","title":"Takamura Hamono VG10 Stainless Steel Hammered Santoku Knife 170mm","description":"\u003cp\u003eIf you are looking for a genuine artisan-made kitchen knife made in Japan, you should check out this cutting tool from Takamura Hamono.\u003c\/p\u003e\r\n\u003cp\u003eThis product is a general-purpose santoku knife, which is designed to cut any type of food (meat, seafood, and vegetable) with any cutting method (slicing, mincing, or chopping).\u003c\/p\u003e\r\n\u003cp\u003eThe reason this santoku knife is reliable is accounted for by the material of the blade: VG10 stainless steel. It guarantees fine sharpness and hardness that can last permanently if properly maintained.\u003c\/p\u003e\r\n\u003cp\u003eThanks to its bolster and the blade’s corrosion resistance property, you do not need to worry about the knife deteriorating due to dirt accumulation.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eMaterial (blade): VG10 stainless steel\u003c\/li\u003e\r\n\u003cli\u003eFull length: 300mm\u003c\/li\u003e\r\n\u003cli\u003eBlade length: 170mm\u003c\/li\u003e\r\n\u003cli\u003eWeight: 144g\u003c\/li\u003e\r\n\u003cli\u003eNotes: To avoid the blade from nicking, please refrain from cutting hard objects like bones, crustacean shells, and frozen foods.\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Takamura Hamono","offers":[{"title":"Default Title","offer_id":40062433099859,"sku":"TKHA-SANKNF-VG170","price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Takamura-Hamono-VG10-Stainless-Steel-Hammered-Santoku-Knife-170mm-1-2024-01-19T14_09_40.623Z.jpg?v=1743424519","url":"https:\/\/japanesetaste.pro\/products\/takamura-hamono-vg10-stainless-steel-hammered-santoku-knife-170mm","provider":"Japanese Taste","version":"1.0","type":"link"}